Juhachiban

Located along Hikifunegawa-dori between Oshiage and Hikifune, Juhachiban is an unpretentious neighborhood Chinese eatery sending gentle plumes of steam into the air alongside an easygoing, comforting atmosphere. Led by classic ramen at the top of the menu, the shop features an extensive array of down-to-earth noodle options in a relaxed setting where solo diners can drop in without hesitation.

Thickened Gravy and Varied Noodle Bowls

Those stepping under the noren curtains in search of a warming bowl will find reassuring choices such as sanma-men, where thin noodles come draped in a savory vegetable-and-bean-sprout starchy gravy, or nira toji soba featuring garlic chives bound softly in beaten egg. The broad menu caters to different cravings, stretching from light tanmen and umeni soba to curry ramen and chilled zaru ramen rinsed cold.

Fragrant Stir-Fries, Gyoza, and Fried Rice

The wok-tossed dishes prepared amid the lively sounds of the kitchen are equally tempting. Stir-fries like reba-nira (liver and garlic chives) tossed crisp, niku-nira (pork and chives), and nira-tama (chives with egg) serve as hearty accompaniments to steamed rice or as natural partners for a cold beer. Pair them with gyoza, or opt for fried rice or curry rice when looking for a thoroughly satisfying meal.

Payment is strictly cash only. In addition to daytime service, dinner is served on Tuesdays, Wednesdays, and Friday through Sunday. Drop in while wandering the neighborhood to experience straightforward, unadorned neighborhood dining.